Dosa | Do-cha Mix

Ingredients:

1. Do-Cha mix             - 1 cup
2. Water                        - 1 ¼ cup or required amount
3. Salt                            - required amount
4. Oil                              - Roasting

Procedure:

1. Take a mixing bowl add 1 cup of do cha mix and 1¼ cup of water
2. Mix them well until it form smooth lump free batter consistency 
3. Add a pinch of salt as per your requirement and mix well & keep aside for 10 min. Now your dosa batter is ready
4. Pour the dosa over hot tawa and spread gently.
5. Apply 1  tablespoon of oil on the dosa and roast in  medium flame until it turns golden brown.
6. Your instant crispy dosa is ready.

Pro tip:

Enjoy do-cha mix dosa with hot & spicy garlic chutney/tomato chutney.