Ingredients:
- Instant Vadai Mix
- Water
- Chopped Onions
- Green Chillies
- Salt (if required)
Procedure:
1. Add water little by little to the Instant Vadai mix and mix it to form a vada batter and let it soak for 15 minutes.
2. Add chopped onion and green chillies and fry in hot oil to make vadas.
Note: Salt has been added, add it to taste if required.
Crispy vadas, zero hassle!